5 from 1 reviews MESQUITE RABBIT TACOS Save Print Author: Northland Recipe type: Honey, Rabbit Ingredients For Rabbit: 2 lbs. - boneless, skinless rabbit juice of 3 limes 1 T - olive oil 2 T - mesquite seasoning 2 T - honey 2 T - tequila 1 tsp. - cumin ½ tsp. - coriander… Continue reading MESQUITE RABBIT TACOS
5 from 1 reviews GRILLED CHICKEN (RABBIT) SATAY W/ HONEY PEANUT SAUCE Save Print YIELD: Makes 24 appetizer portions or 4-6 main dish servings TIP: Try it with rabbit in place of chicken! Author: Northland Recipe type: Honey, Rabbit Ingredients For Chicken Satay Skewers: 1½ lbs. - boneless, skinless chicken breast (or rabbit), cut… Continue reading GRILLED CHICKEN (RABBIT) SATAY W/ HONEY PEANUT SAUCE
5 from 1 reviews BABY BACK RIBS WITH HONEY, CHIPOTLE & MANGO GLAZE Save Print YIELD: Makes 8 servings Author: Northland Recipe type: Honey Serves: 8 Servings Ingredients 1 cup - honey 2 full racks - baby back ribs 1 can - chipotle peppers in adobo sauce 4 - ripe mangos, cubed 1 tsp.… Continue reading BABY BACK RIBS WITH HONEY, CHIPOTLE & MANGO GLAZE
A great side dish to use your Woodland Honey 5 from 1 reviews HONEY CITRUS GLAZED CARROTS Save Print YIELD: Makes 4 servings Author: Northland Recipe type: Side Ingredients 1 T - butter or margarine 4 cups - carrots, sliced ¼ cup - honey ½ cup - chicken broth ½ cup - orange juice… Continue reading HONEY CITRUS GLAZED CARROTS
